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Friday August 9, 2024 3:00pm - 5:00pm IST
Authors - Pendry Pavan Sai Reddy, Ratnala Sashank, Atla Suraj Reddy, Sharan Jaya Kumar, Varsha P Suresh
Abstract - Long-term productivity and personal health depend on having a healthy diet. However, this is jeopardised in the modern world due to time consuming processes like gathering raw materials according to cooking size, cooking time, and not enough knowledge of cooking instructions. Thus, there is a greater propensity to purchase fast food, order food online, and eat out. In this paper we propose an integrated dish preparation and ingredient delivery system. By cutting down on raw material collection time and offering cooking instructions, the method helps encourage people to cook at home. In addition to making grocery shopping simpler, this initiative aims to address the growing need for healthier eating habits by facilitating the preparation of wholesome, fresh meals at home. The approach is implemented as a web application, DishKit. Preliminary findings indicate a significant rise in the number of consumers opting for home cooking that prioritizes convenience and wellness.
Paper Presenter
Friday August 9, 2024 3:00pm - 5:00pm IST
Virtual Room C Goa, India

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